Chateau Peyrabon 2016
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91/100 - The 2016 Peyrabon has a finely detailed bouquet with blackberry, raspberry, pressed flower and mineral aromas. This exudes class. The palate is well balanced with fine grain tannin, one of the more saline Cru Bourgeois with touches of oyster shell and spice towards the poised, edgy finish. Very fine. Tasted at the Cru Bourgeois tasting in London. - Neal Martin, Vinous
The 2016 Peyrabon has a feminine and pure bouquet with red cherries and wild strawberry fruit. The oak here is present but neatly interwoven with pressed flower notes developing with time in the glass. The palate is medium-bodied with a fleshy entry. The acidity is nicely judged, although the light structure suggests that this Haut-Médoc will probably drink earlier than many. - Neal Martin, Wine Advocate
90/100 - Built on some serious Cabernet Sauvignon, this blend runs full throttle into rich, ripe black fruit motifs with plenty of structural support from grippy and energetic tannins that are well balanced by bright acidity, engaging textures, and a lingering finish. - Stacy Slinkard, Decanter
Château Peyrabon 2016 is a blend of 67% Cabernet Sauvignon, 27% Merlot, 4% Petit Verdot and 2% Cabernet Franc.
The vintage is rich in color with inky tints.
The nose is complex from the outset, generous in black fruits, dominated by hints of blueberry and blackberry.
The entry on the palate is refreshing and dynamic with a great acidity.
The mid-palate is marked by velvety soft and delicate tannins.
Bottle Size: 75CL
ABV: 13.0%
Vintage: 2016
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