Tatomer Santa Barbara County Vandenberg Riesling 2018

Typically, the selection for Vandenberg are grapes with a higher percentage of Botrytis, or "Noble Rot." The result is a richer more fruit-driven wine. It has more of the stone fruit flavors often associated with Riesling, nice minerality, and some slight botrytis notes often expressed as honey, or pollen.
This wine is a blend of multiple pickings from multiple sites in Santa Barbara County. A majority of the fruit comes from "Kick-on Ranch," while the rest comes from other older vineyards in the area.
Founded in 2008 with two Riesling vineyards, the aim was to create a bone-dry Riesling unlike many of the off-dry examples found nowadays across California.  
Pairs nicely alongside spiced duck leg.  
Can be enjoyed upon release or has ageing potential for 3-5 years.  

SKU: 13TRVA18
Bottle Size: 75CL
ABV: 13.0%
Vintage: 2018

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