Segla Margaux 2016
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91/100 - The 2016 Segla had been blended for a month when I tasted it with the exception of 14 experimental barrels. It comprises of 45% Cabernet Sauvignon, 53% Merlot with 1% each of Petit Verdot and Cabernet Franc, matured in 20% new oak. It has a very polished and quite opulent bouquet with kirsch, blackberry, a touch of glycerine and just a hint of menthol. The palate is medium-bodied with very supple tannin, silky smith in texture with a dash of spice on the back palate, and a compact but long finish. - Neal Martin, Wine Advocate
92/100 - The 2016 Ségla is sexy, racy and inviting, all qualities found in the Grand Vin, but naturally on a smaller scale. Silky tannins and soft, pliant, red-toned fruit all add to the wine's early appeal. There is so much to like in this expressive, open-knit second wine from Rauzan-Ségla. As always, Ségla is sold only in bottle (not en primeur) and offered to the market with a few years of bottle age, when the estate believes the wine is starting to drink well. Ségla is a blend taken mostly from satellite parcels, along with younger vine fruit from the château's core holdings. - Antonio Galloni, Vinous
Fragrant, perfumed Margaux; cedar wood, blackcurrant, floral notes; superb balance with fine tannins.
Ségla is the second wine of Château Rauzan-Ségla, a Second Growth and one of the best Châteaux in Margaux.
Made with fruit from the property's younger vines, this is outstanding value for money.
Designed to be ready to drink much sooner than the Grand Vin, this is best after about five years.
A classic match with Margaux is wild strawberries (avoid the cream).
Bottle Size: 75CL
ABV: 13.5%
Vintage: 2016
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