Sant Armettu Vin de Corse Rosumarinu Blanc 2023
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An expressive and aromatic Corsican white, Sant’Armettu’s Rosumarinu Blanc is a standout example of Vermentino. Sourced from granitic terraces overlooking the Gulf of Tizzano, this organically farmed white balances notes of ripe stone fruit and Mediterranean herbs with crisp acidity and a lingering, refreshing finish. Lifted by its floral aromas and touches of salinity, it perfectly captures the essence of Mediterranean landscapes in bloom. Aged on fine lees with gentle bâtonnage, it offers both texture and freshness - perfect for warm spring days.
On the palate, layered flavours of pear, grapefruit, and herbal nuances, delivering a fresh yet rounded mouthfeel. A long, vibrant finish concludes with a refreshing salinity, the product of the vineyards close proximity to the sea. This is a versatile, food-friendly white which transports you to the sun-drenched hillsides of Corsica with a single sip.
Drink now - 2028.
Sant’Armettu is a family-run estate with deep roots in Corsican winemaking. Founded in 1964 by Lucien Seroin and his son Paul, the winery began as a supplier to local co-ops before Paul’s son, Gilles, expanded operations in the 1990s. Committed to native varieties and organic farming, Sant’Armettu has flourished under fifth-generation winemaker Guillaume, who uses minimal intervention techniques to craft wines that highlight the island’s unique terroirs.
Bottle Size: 75CL
ABV: 13.5%
Vintage: 2023
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